Printable Steel Cut Oatmeal Raisin Cookies Recipe

Are you looking for a delicious and crunchy oatmeal raisin cookies recipe? Look no further! This recipe uses steel cut oats to give the cookies a nutty flavor and some crunch. With just a few simple ingredients, you can create a batch of chewy and flavorful oatmeal raisin cookies that are perfect for snacking or sharing with friends and family.

To start, preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper or a silicone mat. In the bowl of an electric mixer, beat together the butter and brown sugar until fluffy. Add the eggs one at a time, beating after each addition and scraping the bowl as needed.

Once the wet ingredients are well combined, it's time to add in the dry ingredients. In a separate bowl, whisk together 2 cups of steel cut oats, 1 teaspoon of baking soda, and 1/2 teaspoon of salt. Gradually add the dry ingredients to the wet ingredients, beating until just combined.

Now it's time to add in the raisins! Stir in 1 cup of plump and juicy raisins for a sweet and fruity flavor. If you want to add some extra crunch to your cookies, try stirring in 1/3 to 1/2 cup of finely chopped pecans or walnuts.

Scoop tablespoon-sized balls of dough onto the prepared baking sheet, leaving about 2 inches of space between each cookie. Bake for 10-12 minutes, or until the edges are lightly golden brown and the centers are set.

Remove the cookies from the oven and let them cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely. That's it! You now have a batch of delicious steel cut oatmeal raisin cookies that are perfect for snacking or sharing with friends and family.

So why did I choose steel cut oats for this recipe? Steel cut oats have a nutty flavor and a slightly chewy texture that pairs perfectly with the sweetness of the brown sugar and the tartness of the raisins. Plus, they add some extra crunch to the cookies, which is always a bonus! Whether you're looking for a healthy snack or a tasty treat, this steel cut oatmeal raisin cookies recipe is sure to hit the spot.

And if you want to get creative with your cookies, try adding in some chopped nuts or chocolate chips for an extra burst of flavor. The possibilities are endless, and I'm sure you'll find that these cookies become one of your new favorites!

Recipe Notes:

* Use steel cut oats for a nutty flavor and crunchy texture.

* Add raisins for a sweet and fruity flavor.

* Try adding chopped nuts or chocolate chips for an extra burst of flavor.

* Bake for 10-12 minutes, or until the edges are lightly golden brown and the centers are set.

This steel cut oatmeal raisin cookies recipe is a delicious twist on traditional oatmeal raisin cookies. With the nutty flavor of steel cut oats and the sweetness of brown sugar, these cookies are sure to be a hit with anyone who tries them. Whether you're looking for a healthy snack or a tasty treat, this recipe is perfect for any occasion. So go ahead, give it a try, and see why steel cut oatmeal raisin cookies have become one of my favorite treats!

Printable steel cut oatmeal raisin cookies recipe